05 July, Monday
“Compound feed, technology, quality”.
| 09.00-10.00 | Check in |
| 10.00-10.30 | Compound feeds: Food security, technologies, feedstock deficit and modern challenges.
Bogdan IEGOROV, Dr. Sciences, Academician of the National Academy of Sciences of Ukraine, Honored Worker of Science and Technology of Ukraine, Laureate of the State Prize of Ukraine in the field of science and technology, prof. Department of Compound Feed and Biofuel Technology, Rector of the Odessa National Academy of Food Technologies, |
| 10.30-11.30 | Microbiological safety and mycotoxins of feed raw materials and compound feeds.
Lyudmila TRUFKATI, Cand. tech. sciences, Associate Professor of the department. Biochemistry, Microbiology and Nutrition Physiology, Odessa National Academy of Food Technologies, Ukraine (UA). |
| 11.30-13.00 | Laboratory workshop on the assessment of microbiological contamination of feed raw materials and compound feed (laboratory of microbiology).
Master class on the instruments of the academy and the SocTrade company. |
| 13.00-14.00 | Dinner |
| 14.00-15.30 | Theory and practice of determining the content of mycotoxins in the composition of feed raw materials and compound feed
Alexander PLEVE, Director of SocTrade, Sweden, Ukraine (SE), (UA). |
| 15.30-17.00 | Laboratory workshop to determine the content of Aflatoxin in the composition of feed raw materials and compound feed (laboratory of microbiology).
Master class on the instruments of the academy and the SocTrade company. |
| 17.00-18.00 | Cultural program: Excursion to the Odessa National Academic Opera and Ballet Theater. |
| 06 July Tuesday
“Compound feed: the basics of quality formation” |
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| 10.00-11.30 | Problems of separation of grain mixtures.
Alla BORTA, Cand. tech. Sciences, Assoc. Professor , Department of grain storage technologies of the Odessa National Academy of Food Technologies, Laboratory workshop. |
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| 11.30-13.00 | Biochemical methods for studying the degree of grain freshness.
Alla BORTA, Cand. tech. Sciences, Assoc. Professor, Dept. grain storage technologies of the Odessa National Academy of Food Technologies, Laboratory workshop SocTrade equipment. |
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| 13.00-14.00 | Dinner | |
| 14.00-16.00 | The poultry immune system: the role of vita genes in the regulation of immunocompetence and the development of practical approaches to immunomodulation
Peter SURAI Dr. Biol. sciences, Professor of biochemistry of feeding of the agricultural university of Godollo, Hungary; Professor of Evolutionary Biology and Ecology, University of Glasgow, UK (GB). |
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| 16.00-17.00 | Postbiotics as immunotropic agents
Antonina KAPUSTYAN, Cand. tech. Sciences, Associate Professor, Head of Department of Food Chemistry and Expertise of the Odessa National Academy of Food Technologies |
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| 17.00-18.00 | Problems of quality traceability and implementation of the GMP + system of standards
Grigory MAZUR, General Doctor of MNC Group, Ukraine (UA), Germany (DE) |
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| 18.00-19.00 | Supper | |
| 07 July, Wednesday
“Lipid metabolism and the effectiveness of fat nutrition” |
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| 10.00-11.30 | Modern ideas about fat nutrition,
Anatoly LEVITSKY, Dr. Biol. sciences, Professor, department of Mixed feed and biofuel technologies of the Odessa National Academy of Food Technologies |
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| 11.30-13.00 | Methods for evaluating the effectiveness of fatty nutrition for animals and poultry
Anatoly LEVITSKY, Dr. Biol. sciences, Professor of department Mixed feed and biofuel technologies of the Odessa National Academy of Food Technologies |
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| 13.00-14.00 | Lunch | |
| 14.00-15.30 | Chromatographic methods for studying the composition of fat metabolism,
Igor KHODAKOV, Senior Scientist employee of the Laboratory of Fat Nutrition of the Department of Technology of Compound Feed and Biofuel of the Odessa National Academy of Food Technologies, |
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| 15.30-17.00 | Lipases in compound feeds: prospects for use.
Fedir MARCHENKOV, Cand. biol. Science, Deputy Director for Research, Biocontact LLC, Kronos-Agro LLC (UA). |
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| 17.00-18.00 | Omega-3 fatty acid preparations to improve fat nutrition,
Irina SELIVANSKA, Cand. tech. Sciences of the Department of Biochemistry, Odessa National Medical University |
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| 18.00-19.00 | Dinner | |
| 19.00-21.30 | Cultural program: excursion “Criminal Odessa”. | |
| 08 July, Thursday
«Production of compound feed: technologies, equipment and modern control systems». |
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| 10.00-11.30 | Promising types of protein and fat-containing raw materials for the production of animal feeds
Sergey MELNICHUK, Dr. Biol. Sciences, prof., Academician of the National Academy of Sciences of Ukraine, National Academy of Agrarian Sciences of Ukraine |
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| 11.30-13.00 | Innovative technologies in the production of animal feeds
Bogdan IEGOROV Dr. Tech. Sci., Academician of the National Academy of Sciences of Ukraine, Honored worker of science and technology of Ukraine, laureate of the State Prize of Ukraine in the field of science and technology, prof. Department of Technology of Compound Feed and Biofuel, Rector of the Odessa National Academy of Food Technologies, |
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| Methods of enrichment of compound feed products and production of protein feed additives
Alla MAKARYNSKA, Cand. tech. Sciences, Assoc. Professor., Head of Department of Compound Feed and Biofuel Technology, Odessa National Academy of Food Technologies, |
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| 13.00-14.00 | Dinner | |
| 14.00-15.30 | Laboratory workshop on enrichment of feed raw materials: new possibilities of extrusion technologies (Technological laboratory of the Department of Feed Technology)
Alla MAKARYNSKA, Cand. tech. Sciences, Assoc., Head. Department of Compound Feed and Biofuel Technology, Odessa National Academy of Food Technologies, |
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| 15.30-17.00 | Modern collaborative robotics and the possibilities of its integration in the feed industry,
Victor EGOROV, Cand. tech. Science, Supervisor FabLab MIRONAFT, Ukraine (UA). |
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| 17.00-18.00 | Master class in the laboratory Smart equipment for grain and feed production,
Oleg GAPONYUK, Dr. sciences, professor, head of the department Technological equipment for grain processing industries of the Odessa National Academy of Food Technologies. |
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| 18.00-22.00 | Gala dinner. Concert program.
Restaurant 112. |
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| 09 July, Friday | ||
| 10.00-13.00 | Modern adaptive management. Intensive “New code of expertise”,
Ekaterina KOZAK, Cand. econom. sciences, Associate Professor, business consultant, corporate trainer, consulting agency “Agencykozak” (Odessa) |
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| 13.00-14.00 | Dinner. | |
| 14.00-15.30 | Presentation of certificates.
Sensory analysis laboratory: tasting of Odessa wines. |
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| 16.00-19.00 | Free time. “Museum of cognac business of M.L. Shustov “. | |
| July 10, Saturday | ||
| 10.00-11.30 | Round table: Security, technology, economics | |
| 11.30-13.00 | Briefing. Resolution. | |
| 12.30-13.00 | Closing of the 7th session of the International School of Feeds. | |